Toll Free:

Home About Us Guarantees Attention Pricing Policy Flexible Discounts Order now Testimonials FAQ Blog Contact Us
Home
About Us
Guarantees
How Does It Work?
Attention
Pricing Policy
Flexible Discounts
Order Now
Testimonials
Samples
FAQ
Blog
Contact Us
Type of assignment:
Urgency:
Writer level:
Cost per page:
Pages:
Total without discount:
Analysis Essays
Business Essays
Character Analysis Essays
Environment Essays
Health Essays
Literary Analysis Essays
Nursing Essays
Personal Essays
Philosophy Essays
Sociology Essays
Blog categories
Academic Assistance
Research Paper Ideas
Samples
Student's Life
Writing an Essay
Writing Help
Writing Papers Guide
Writing Term Paper
Latest posts
Dream Sweet Dream
Religion in Schools: Yes or No?
Eating Disorders among University Students
Why Education Is Important?
Easy Way Regarding Learning English

← Tourism Plays Significant Role in Economies of Many CountriesUnix Certification →
Live Chat

Restaurant Guest Satisfaction

Buy custom Restaurant Guest Satisfaction essay

The restaurant chain in the US seems to be much diversified. One can face a lot of fast food restaurants that propose to have a quick meal while going for a walk or fulfilling work. The statistics shows that such places take up the greatest space in the restaurants chain. The burgers and fries are so popular that you can hardly name any American man or woman who avoids such food. This situation has recently become concerned and the American government moves heaven and earth in order to stimulate people eat healthy food.

The government itself has created a culture of innovations, and at the moment almost every chef in the restaurant has fundamentally changed his or her approach in cooking meal. But it is not as easy as it seems at first glance. The American society has become accustomed to fast food and sugary drinks with snack that it is very difficult to introduce in restaurant’s menus nutrient-enriched food. But the difficulty could be solved. The government has introduced in restaurants some very useful innovations that have changed the eating habits of the American nation. To begin with, there is such tendency to use only organic food while preparing any meal. . It means that restaurants use grocery, which costs quite the same as fast food. Chefs are involved in frozen food industry. They freeze everything – meat, vegetables and so on, and the call for damage is minimal in such a way. If the person is interested in what he or she eats, they can go to Internet and find all the necessary information there.

In reference to popular restaurant trends, each year they are constantly changing. Nowadays, they much differ from those that existed, for example, two years ago. The scientists have made the list of major restaurant trends for the current year. These are:

1. The sour food is much in favor. There is such a tendency that salty and fatty food is replaced with bitter and acid.

2. Chefs do everything in order to level off the menu’s caloric value. This means that they gave up using a lot of butter and bacon and substitute them with broth and even beets. As a result, the food is very toothsome.

3. Innovation of the cuisine. A lot of Thai, Korean and Vietnamese restaurants are opened on the streets of the American cities and towns.

4. Only small plates. The big plates were changed for small ones, as this seems to cut down the amount of food a person will eat.

The restaurants have a very good chance to change and affect the service management tactics. This is a very important factor for the functioning of every restaurant. The service management is a link between the customer and the actual sales. Its aim is to streamline the process of selling goods and in order to accomplish this task, the service management uses some tactics that seem to work effectively. The restaurants reduce their costs with the help of integrating their service and food supply itself. This leads to the fact that the inventory costs are totally reduced. Moreover, the improvement of customer’s satisfaction level serves this purpose as well. This could be any innovation in the menu, in the interior design and even some holiday rebates or special offers.

Therefore, the American restaurants have survived dramatic changes for the last years. If such the tendencies continue to develop, the catering business will become more appropriate for the people’s needs and demands. Nevertheless, the bad eating habits are here to stay, however, the government is trying to grapple with them.

Buy custom Restaurant Guest Satisfaction essay

Buy essayHesitating

Related essays

  1. Unix Certification
  2. Understanding Homeostatic Mechanisms
  3. Tourism Plays Significant Role in Economies of Many Countries
  4. Relevance Theory
5.3K
1.5K
Email
Password
300 Words / Page
Double-spacing/Single-spacing, font size 12 pt Times New Roman
PhD and Master's Degree Holders
Reliable and modern sources
Native English Speakers as Writers
Complete Customer Confidentiality
Attractive Discounts
Round-the-Clock Support
24/7/365 Live Chat
ANY Academic Level!
2 chat / phone operators available online
950 writers working at the moment
19457 registered writers
4 new writers did well in the exam this week
18280 pages completed
5714167 words written
8.5 out of 10 current quality mark
97% customer satisfaction rate


 

Get

15%

off your first

custom essay order.

Order now

PRICES
from $12.99/PAGE

X